Spicy Marinated Carrots

This healthy Salad is addictive and easy to make. you can also add these carrots to any salad or just eat it this way.

ingredients:

6 large carrots
salt & pepper to taste
1 table spoon ground cumin
1 tabe spoon ground corriander
2 table spoon harrissa or 1 table spoon cayenne pepper
3 table spoon white vinegar or white wine vinager
1 table spoon olive oil
3 garlic gloves minced
2 lemon juice
minced parsley


procedure:

- Boil the Carrots with salt only for about 15 minutes , it should be still firm and has a bite to it
- Drain the Carrots and cut them into rounds and in a mixing bowel mix carrots with all the spices and with the lemon juice, parsely and vinegar and olive oil . store in the container in the fridge. let it marinate for one day. you can store in the fridge for about a week.